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Special Dietary Needs

Eating right has never been easier! Texas A&M University Dining offers a variety of healthy options, including low-fat, organic, gluten-free, kosher, Halal, vegan and vegetarian options. We use trans fat-free cooking oils in all dining locations on campus.

If you have a specific nutrition concern or are allergic to any foods and need help finding appropriate foods, you can make an appointment with Sandra Baxter, our registered dietitian for individualized assistance.  E-mail her at sandrabaxter@tamu.edu or call 979.862.2041.  If you find you have questions while in a dining facility, please ask to speak to the manager or chef; they will be able to answer your questions about specific ingredients.

You can also view our Eating Well on Campus Guide for more information on how University Dining is providing nutritious and high-quality meals to enhance your experience on campus.

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